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Mixology

  • Classic Daiquiri.jpg

    The Rum Mixologist - January 2025

    The Rum University brings us Rum Mixologist, an array of articles devoted to the exploration of classic and new rum cocktails, featuring "The Daiquiri" for the January 2025 issue of "Got Rum?" magazine. Read more

  • Fog Cutter2.jpg

    Fog Cutter

    Cris Dehlavi, the Muse of Mixology, brings us in the June 2024 issue of "Got Rum?" her article called "Fog Cutter", a classic cocktail from Victor “Trader Vic” Bergeron. Read more

  • Grapefruit Sparkler.jpg

    Breaking the Rules

    Cris Dehlavi, the Muse of Mixology, brings us in the April 2024 issue of "Got Rum?" her article called "Breaking the Rules". Read more

  • Pauliine Cocktail

    Pauline Cocktail

    Cris Dehlavi, the Muse of Mixology, brings us in the March 2024 issue of "Got Rum?" her article called "Pauline Cocktail". Read more

  • Between the Sheets.jpg

    Between The Sheets

    Cris Dehlavi, the Muse of Mixology, brings us in the January 2024 issue of "Got Rum?" her article called "Between The Sheets". Read more

  • Polynesian Pearl Diver.jpg

    Polynesian Pearl Diver

    Cris Dehlavi, the Muse of Mixology, brings us in the December 2023 issue of "Got Rum?" her article called "Polynesian Pearl Divers". Read more

  • Hemmingway Daiquiri

    Unaged Rum In Cocktails

    Cris Dehlavi, the Muse of Mixology, brings us in the August 2023 issue of "Got Rum?" her article called "Unaged Rum In Cocktails". Read more

  • Haitian Divorce

    Haitian Divorce

    Cris Dehlavi, the Muse of Mixology, brings us in the June 2023 issue of "Got Rum?" her article called "Haitian Divorce" the drink and its origins. Read more

  • The Mai Tai

    The Mai Tai

    Cris Dehlavi, the Muse of Mixology, shares with us in the May 2023 issue her article called "The Mai Tai" where she gives a bit of history of the Mai Tai and she offers the original Trader Vic's Mai Tai recipe as well as her very own variation. Read more

  • Mojito

    Mojito

    Cris Dehlavi, The Muse of Mixology, brings us in the April 2023 issue of "Got Rum?" her article called "Mojito" the drink and it's origins. Read more

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