Cooking with Rum
November 2023 - Cooking with Rum
Chef Susan Whitley shares with us, in the November 2023 issue of "Got Rum?," a delicious recipe: Rum Glazed Turkey. Bon appétit! Read more
October 2023 - Cooking with Rum
Chef Susan Whitley shares with us, in the October 2023 issue of "Got Rum?," two delicious recipes: Fall Harvest Chicken and Spiced Rum and Pear Cake. Bon appétit! Read more
September 2023 - Cooking with Rum
Chef Susan Whitley shares with us, in the September 2023 issue of "Got Rum?," two delicious recipes: Rum Apple Glazed Pork Chops and Spiced Baked Apples. Bon appétit! Read more
August 2023 - Cooking with Rum
Chef Susan Whitley shares with us, in the August 2023 issue of "Got Rum?," two delicious recipes: Rum & Garlic Pork Chops and Grilled Pineapple with Coconut Rum Sauce. Bon appétit! Read more
July 2023 - Cooking with Rum
Chef Susan Whitley shares with us, in the July 2023 issue of "Got Rum?," a delicious recipe to make Coconut Rum Braised Chicken. Bon appétit! Read more
June 2023 - Cooking with Rum
Chef Susan Whitley shares with us, in the June 2023 issue of "Got Rum?," two recipes: Jamaican Ribs with Sticky Rum BBQ Sauce and Molten Buttered Rum Cakes. Bon appétit! Read more
May 2023 - Cooking with Rum
Chef Susan Whitley shares with us, in the May 2023 issue of "Got Rum?," two recipes: Rum & Ginger Chicken and Chewy Coconut Rum Blondies. Bon appétit! Read more
April 2023 - Cooking With Rum
Chef Susan Whitley shares with us, in the April 2023 issue of "Got Rum?," two recipes: Mango Citrus Rum Vinaigrette Salad and Rum Grilled Peaches. Bon appétit! Read more
Cooking with Rum - March 2023
Chef Susan Whitley shares with us, in the March 2023 issue of "Got Rum?," two recipes: Spirited Spring Mix Salad and Roasted Chicken with Pear-Rum Gravy. Bon appétit! Read more
February 2023 - Cooking with Rum
Chef Susan Whitley shares with us, in the February 2023 issue of "Got Rum?," two recipes: Cranberry Rum Short Ribs and Strawberry And Rum Jelly Roll. Bon appétit! Read more
