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Cooking with Rum

  • Rum Glazed Turkey

    November 2023 - Cooking with Rum

    Chef Susan Whitley shares with us, in the November 2023 issue of "Got Rum?," a delicious recipe: Rum Glazed Turkey. Bon appétit! Read more

  • Spiced Rum Cake

    October 2023 - Cooking with Rum

    Chef Susan Whitley shares with us, in the October 2023 issue of "Got Rum?," two delicious recipes: Fall Harvest Chicken and Spiced Rum and Pear Cake. Bon appétit! Read more

  • Rum Apple Glazed Pork Chops

    September 2023 - Cooking with Rum

    Chef Susan Whitley shares with us, in the September 2023 issue of "Got Rum?," two delicious recipes: Rum Apple Glazed Pork Chops and Spiced Baked Apples. Bon appétit! Read more

  • Rum and Garlic Pork Chops

    August 2023 - Cooking with Rum

    Chef Susan Whitley shares with us, in the August 2023 issue of "Got Rum?," two delicious recipes: Rum & Garlic Pork Chops and Grilled Pineapple with Coconut Rum Sauce. Bon appétit! Read more

  • Coconut rum braised chicken 3

    July 2023 - Cooking with Rum

    Chef Susan Whitley shares with us, in the July 2023 issue of "Got Rum?," a delicious recipe to make Coconut Rum Braised Chicken. Bon appétit! Read more

  • Jamaican Ribs with Sticky Rum BBQ Sauce

    June 2023 - Cooking with Rum

    Chef Susan Whitley shares with us, in the June 2023 issue of "Got Rum?," two recipes: Jamaican Ribs with Sticky Rum BBQ Sauce and Molten Buttered Rum Cakes. Bon appétit! Read more

  • Rum & Ginger Chicken

    May 2023 - Cooking with Rum

    Chef Susan Whitley shares with us, in the May 2023 issue of "Got Rum?," two recipes: Rum & Ginger Chicken and Chewy Coconut Rum Blondies. Bon appétit! Read more

  • mango citrus Rum Vinaigrette salad

    April 2023 - Cooking With Rum

    Chef Susan Whitley shares with us, in the April 2023 issue of "Got Rum?," two recipes: Mango Citrus Rum Vinaigrette Salad and Rum Grilled Peaches. Bon appétit! Read more

  • Roasted Chicken with Pear-Rum Gravy

    Cooking with Rum - March 2023

    Chef Susan Whitley shares with us, in the March 2023 issue of "Got Rum?," two recipes: Spirited Spring Mix Salad and Roasted Chicken with Pear-Rum Gravy. Bon appétit! Read more

  • Strawberry and Rum Jelly Roll.jpg

    February 2023 - Cooking with Rum

    Chef Susan Whitley shares with us, in the February 2023 issue of "Got Rum?," two recipes: Cranberry Rum Short Ribs and Strawberry And Rum Jelly Roll. Bon appétit! Read more

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