The Rum University

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The Rum University brings to you, in the September 2022 issue of "Got Rum?," "The Amazing Sugarcane" exploring the fascinating world of sugarcane and sugar production. Read more

The Rum University

The Rum University, brings to you in the September 2022 issue of "Got Rum?" magazine an article called "The Global Sugar Economy." Read more

The Rum University

The Rum University, in collaboration with Rum Central, brings to you in the September 2022 issue of "Got Rum?" magazine an article called "The Sugar Mill: Origins and Evolution Part 9: Rollers, More Rollers, and Battling Corrosion". Read more

The Rum University

The Rum University, in collaboration with Rum Central, offers in the September 2022 issue of "Got Rum?" the third volume devoted to the world of rum aging that explores the difference between using American Oak and French Oak barrels in aging rum. Read more

The Rum University

Marco Pierini, The Rum Historian, brings us more on the fascinating history of rum in his article called "History of Cuban Rum: 3. The Key to the Indies" in the September 2022 issue of "Got Rum?" magazine. Read more

Rum In History

The Rum University, in collaboration with Rum Central, brings to you in the August 2022 issue of "Got Rum?" magazine an article called "The Sugar Mill: History and Evolution Part 8: Eugene Powell’s and G. H. Laub’s Innovations." Read more

The Rum University

The Rum University, in collaboration with Rum Central, offers in the August 2022 issue of "Got Rum?" the third volume devoted to the world of rum aging that explores the difference between using American Oak and French Oak barrels in aging rum. Read more

The Rum University

Marco Pierini, The Rum Historian, brings us more on the fascinating history of rum in his article called "History of Cuban Rum: 2. 1739 The First Rum War" in the August 2022 issue of "Got Rum?" magazine. Read more

Rum In History

The Rum University, in collaboration with Rum Central, brings to you in the July 2022 issue of "Got Rum?" magazine an article called "The Sugar Mill: Origins and Evolution, Part 7" discussing The Vertical Hydraulic Press. Read more

The Rum University

The Rum University, in collaboration with Rum Central, offers in the July 2022 issue of "Got Rum?" the third volume devoted to the world of rum aging that explores the difference between using American Oak and French Oak barrels in aging rum. Read more

The Rum University