5-Day VIP Hands-On Rum Training

This 5-Day VIP Rum Training Course Includes:

• Airport Transfers (AUS to/from hotel)
• 5-nights hotel accommodation (including breakfast)
• Daily lunch plus 2 dinners
• Special rum tasting session with rare, private stocks. 

The cost for this course is USD $5,499 per person.

November 3rd: The Business of Rum (1 day)

For current or future craft distillers, private label owners or anyone seeking an in-depth understanding of the business. Learn about the financial, legal,administrative and environmental aspects of the rum industry.

November 4th: Classifications of Rum (1 day)

Ending up with the perfect rum, whether you distill it or not, requires an organoleptical and chemical understanding of commercial rums. Journey through the classifications to better understand goals and pot still limitations.

November 5th-6th: The Ar t of Rum Making, Pot Still (2 days, hands-on)

Proper rum-making star ts with careful yeast selection, followed by controlled fermentation and ends with skillful application of distillation knowledge and best practices. Learn to prevent and deal with infections, weather changes and other factors affecting fermentation and distillation.

November 7th: History and Science of the Barrel (1 day)

Understand the impact of wood selection, bar rel size, toasting vs. charring and aging warehouse climate BEFORE you tie up your capital in inventory. This course is a must for any distiller whose goal is to have an excellent, affordable and consistent aged rum.