The "Got Rum?" May 2013 issue is now available
The May 2013 issue of "Got Rum?" is now available. You can download the electronic version (PDF) for free from the Archives section or you can purchase the printed copy. more »
Features
Outer Banks Rum Cakes
With almost 300 years of rum-running history along North Carolina's coast, this 1 lb. Outer Banks Rum Cake glistens with Carolina pecans and sugar crunch topping. Made with premium rum and just a hint of orange. more »
Jan 8, 2013 in Rum Cakes (1 Comments)
Clément Créole Shrubb Liqueur D’Orange
This rum liqueur is a great addition to Rhum Clément's portfolio. more »
Sep 19, 2012 in Angel's Share (Rum Reviews)
Rum's Cycle of Life
Luis Ayala talks about the cycle of rum from harvesting to a snifter full of rum. more »
Sep 19, 2012 in From the Editors
Top Headlines
A listing of our most recent stories, including news, reviews, interviews and more.
-
Exclusive Interview with Cellar Master, Mr. Charles Robert, with La Favorite Distillery located in Martinique
-
Rum in History- May
-
The Rum University Offers a Two-Day Training Seminar in Madrid
-
Owney's Rum
-
Kirk and Sweeney 12 Year Old Rum from the Dominican Republic
-
April 2013 Tobacco & Rum: Boxing Night
-
Rum in History- April
-
November 2012 Tobacco & Rum: Something to Remember
-
March 2013 Tobacco & Rum: Big Ones
-
The History and Science of the Barrel- Lesson 12: Choosing the Perfect Barrel for your Rum
From The Editors
-
From the Editors
Rum's Cycle of Life
This is descriptive text for a blog entry. This should be catchy and concise to hook readers and encourage them to read more. The length of this text is limited to 250 characters which is about 2 to 3 sentences.
Sep 1, 2012 8:33:00 AM
